PANDA EXPRESS #3069
8025 S JOHN YOUNG PKWY · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. – sesame chicken 108-124F, less than 2 hours. Corrective action taken, product reheated on stove **Corrected On-Site**
Intermediate 2
53B-02-5Intermediate – No proof of required state approved employee training provided for 2 employees hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – 2 employees who have not yet had food handler training **Corrected On-Site**
Basic 2
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. – unwashed mushrooms over washed, cut produce in walk in cooler **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. – soda station in dining room **Corrected On-Site**
Inspector observations synchronized from DBPR on October 12, 2026 4:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.