Inspection Report

Florida DBPR Inspection Report
Warning

PANERA BREAD STORE 2785

2400 W INTERNATIONAL SPDWY BLVD · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateSeptember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3366069
Visit number1
Inspection Visit ID8385329
DBPR license7406626

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm **Warning**

Warning
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -sandwich cooler turkey, ham, chicken 45f-to 46f **Warning**

Warning
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -butter packets **Warning**

Warning

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -trays encrusted with grease **Warning**

Warning

Basic 2

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. -small amount of debris on top of dishmachine **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. -spring broken on Dishmachine door **Warning**

Warning

Inspector observations synchronized from DBPR on October 22, 2026 1:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.