SOUTHERN PIG AND CATTLE CO II
6105 SW HWY 200 · OCALA · Marion County · FL 34476
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Ribs in pan on stove 99F-105F. Manager stated ribs were placed there 15 minutes prior. Burners under pans not on. Manager voluntarily discarded pan of ribs. **Repeat Violation** **Admin Complaint**
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Beans cooling for 15 minutes per manager in walk in cooler in metal pans 117F the in 30 minutes 116F). Pans are filled approximately 10 inches deep, manager moved beans to walk in freezer. Discussed proper cooling parameters. **Repeat Violation** **Admin Complaint**
Basic 4
12B-09-5Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. Prep person in kitchen.
14-38-4Basic – Food storage container/container lid cracked or broken. Several containers of food in walk in cooler with broken lids.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. One towel under slicer on cookline. Manager placed towel in dirty towel bucket. **Corrected On-Site** **Repeat Violation**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. One bucket near hot holding smoker on cookline. Manager picked up. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 8, 2026 2:16 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.