SENOR TACO TOO
3340 SOUTH NOVA RD · PORT ORANGE · Volusia County · FL 32129
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. -employee used sponge to wash soiled knife, then rinsed knife and placed it on a shelf to dry, failed to sanitize knife.
Intermediate 2
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. -employee rinsed hands under water in prep sink, operator coached employee, employee washed hands properly in handwash sink **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -employee unisex restroom -handwash sink at entrance to kitchen, operator installed paper towels **Corrected On-Site**
Basic 11
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex restroom
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -hole in ceiling above prep table, operator states landlord will affect repairs soon
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -pots on wire rack in dishwashing area, operator inverted **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employee preparing food while wearing multiple bracelets and a watch, employee removed **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath fryers has an accumulation of grease and food debris
33-29-4Basic – Grease receptacle lid open. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer. -stainless steel reach-in freezer at entrance to kitchen
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -single door reach-in cooler at entrance to kitchen **Repeat Violation**
33-16-4Basic – Open dumpster lids. **Corrected On-Site** **Repeat Violation**
14-20-4Basic – Ripped/worn tin foil used as shelf cover. -lower shelf of prep table
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloth on cookline counter, operator placed in sanitizer bucket **Corrected On-Site**
Inspector observations synchronized from DBPR on October 18, 2026 12:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.