GREAT WALL
3040 JOG RD · GREENACRES · Palm Beach County · FL 33467
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 6
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container…egg rolls stored in brown cardboard paper at walk in cooling. Employee moved. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged…raw pork with bread in chase reach in freezer. Employee properly stored food. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food….raw pork above dumplings at walk in cooler . Employee replace pork. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged….raw chicken with raw pork, raw fish,raw beef at chase freezer . Employee properly stored food. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….chicken 48°, pork 50° in flip top reach cooler at kitchen being held less than four hours. Manager moved to bottom acceptable cooler. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit…. cooked to serve hot holding rice 82°, chicken 91° by the fryer at kitchen being held less than 2 hours. Operator time marked. **Corrective Action Taken**
Intermediate 4
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing…stored wet towel in hand sink at front line. Operator moved. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked….egg rolls, noodles, pork was cooked 2, 3 days ago in walk in cooler .
41-17-4Intermediate – Spray bottle containing toxic substance not labeled…degreaser spray bottle . Employee labeled. **Corrected On-Site**
Basic 1
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses…stored in handwashing sink .operator moved. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 20, 2026 12:21 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.