GYROS AND SEAFOOD EXPRESS
1760 9 ST S · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 6
01B-01-4High Priority – Dented/rusted cans present. See stop sale. 1 dented can of mushrooms, 62 ounces, in dry goods storage area, not segregated. 1 dented can of Alfredo sauce, 106 ounces, in dry goods storage area, not segregated. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in rear dry goods storage area not landing on food or food contact surfaces. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over yogurt in walk in cooler. Manager stored correctly. **Corrected On-Site** **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on prep table in kitchen area. Manager killed roach, removed and sanitized the area. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In desk top cooler behind front counter: bleu cheese dressing (70F – Cold Holding); ranch dressing (70F – Cold Holding); Tartar sauce (70F – Cold Holding); honey mustard (70F – Cold Holding); nacho cheese (70F – Cold Holding); butter (70F – Cold Holding) Dressings state to keep refrigerated. Manager moved to walk in freezer. Temperatures taken at 10:50 am. **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On cook top: butter (74F – Hot Holding) Manager turned up temperature on cook top. **Repeat Violation** **Warning**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener on cook line has built up food debris. **Warning**
Basic 9
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
08B-20-4Basic – Damaged/spoiled/recalled food not properly segregated. 1 dented can of mushrooms, 62 ounces, in dry goods storage area, not segregated. 1 dented can of Alfredo sauce, 106 ounces, in dry goods storage area, not segregated. **Repeat Violation** **Warning**
33-19-4Basic – Garbage on the ground and/or pad around dumpster. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils on cook top in water of 92 F. Manager turned up cook top. **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign at employee hand wash sink across from three-compartment sink. No hand wash sign at hand wash sink on cook line. No hand wash sign at hand wash sink behind front counter. **Repeat Violation** **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
08B-12-5Basic – Stored food not covered. Fish products in containers with no covers in walk in cooler. Manager covered. **Corrected On-Site** **Warning**
21-03-4Basic – Wet wiping cloths stored in detergent and sanitizer mixed together. Behind front counter, wiping cloth solution has chlorine and soap. **Warning**
Inspector observations synchronized from DBPR on October 24, 2026 12:18 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.