WOK N ROLL II INC Inspection – July 21, 2023

High Priority 1

#7High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed towels and aprons covering broccoli in walk-in-cooler

Intermediate 1

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed apron with mold like spots covering broccoli in walk-in-cooler

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed Bowl or container with no handle used to dispense food (soy sauce, flour)

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee hats stored on top of curry powder in dry goods storage area

#3Basic08B-38-4

Basic – Food stored on floor. Observed containers with food ( soy sauce) stored on the floor in walk-in-freezer

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up in upright reach in freezer at entrance to kitchen **Repeat Violation**

Repeat Violation

#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed In-use utensil in non-time/temperature control for safety food not stored with handle above top of food ( flour )

#6Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Observed back door does not have any self – closing mechanism.

Florida Food Watch

WOK N ROLL II INC

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 1

Basic 6

Inspection Report

WOK N ROLL II INC

Inspection Summary

Violation Summary

See what changed since the last inspection.

All DBPR Inspector Observations

High Priority 1

Intermediate 1

Basic 6