MISSION ORGANIC
231 W MIAMI AVE · VENICE · Sarasota County · FL 34285
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Reserved bacon in reach in cooler over repaired chicken salad, quinoa salad, and guacamole. Observe operator, relocate bacon bottom shelf for proper storage. **Corrected On-Site**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed Caesar dressing made on site with pasteurized eggs, chicken salad and tuna salad prepared onsite more then 24 hours prior as per employee statement not date marked
Basic 1
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed coffee filters at wait staff, coffee station, not inverted or protected. Observed operator invert filters. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 18, 2026 12:08 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.