JIMMY JOHNS
750 4TH STREET NORTH · ST. PETERSBURG · Pinellas County · FL 33701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Chlorine sanitizer in three compartment sink over 200 ppm chlorine. Manager corrected to 100 ppm chlorine. **Corrected On-Site**
Intermediate 3
11-07-5Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink by three compartment sink had water turned off. Manager turned on water. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink next to three compartment sink used to fill up water jug. Manager removed. **Corrected On-Site**
Basic 12
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. CO2 tank in rear storage area not properly secured. **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee with no beard guard engaged in food preparation. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Cover for ice machine compressor unit is missing.
08B-38-4Basic – Food stored on floor. Onions and plastic water bottles stored on floor of walk in cooler.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up on light in walk in freezer.
51-18-6Basic – No copy of latest inspection report available. **Repeat Violation**
33-16-4Basic – Open dumpster lid.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverage on top shelf of walk in cooler.
38-04-4Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in freezer and walk in cooler. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop in front of kitchen on floor not allowing it to dry.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Container of sugar in rear storage area removed from its original container and not labeled.
Inspector observations synchronized from DBPR on October 16, 2026 12:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.