Inspection Report

Florida DBPR Inspection Report
Completed

LARGO FAMILY RESTAURANT

788 N MISSOURI AVE · LARGO · Pinellas County · FL 33770

Restaurant history →

Inspection Summary

Inspection dateJanuary 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3367493
Visit number1
Inspection Visit ID8386753
DBPR license6214729

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical13 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 5

#8High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Dry-storage shelf a. #10 can of applesauce b. Two #10 cans of vanilla cream

Stop Sale
#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Reading 0ppm. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Employee replaced chlorine sanitizer solution with new one. Re checked reading 50ppm. **Corrected On-Site**

Corrected On-Site
#10High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then change gloves without washing hands. Discussed with operator proper hand-hygiene techniques. **Corrective Action Taken**

Corrective Action Taken
#11High Priority01B-15-4

High Priority – Shell eggs are not clean. See stop sale. Two raw shell eggs in walk-in cooler have egg residue an debris on shells. Employee discarded eggs. Stop sale not warranted.

Stop Sale
#12High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Water hose connected to water faucet at mop sink without vacuum breaker.

Intermediate 1

#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in prep area. Operator provided soap. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic14-09-4

Basic – Cutting board on reach-in cooler on cooks line has cut marks and is no longer cleanable.

#3Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Dry-storage shelf a. #10 can of applesauce b. Two #10 cans of vanilla cream

#4Basic36-12-4

Basic – Floor on cooks line not constructed to be easily cleanable.

#5Basic10-08-5

Basic – Ice scoop handle in contact with ice at wait station. Operator removed ice scoop handle from ice. **Corrected On-Site**

Corrected On-Site
#6Basic22-16-4

Basic – Reach-in cooler at expo area interior/shelves have accumulation of soil residues. Employee cleaned reach-in cooler. **Corrected On-Site**

Corrected On-Site
#7Basic25-32-4

Basic – Reuse of single-service or single-use articles. Establishment is reusing sour cream buckets to hot hold foods.

Inspector observations synchronized from DBPR on October 14, 2026 1:26 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.