Inspection Report

Florida DBPR Inspection Report
Completed

BON APPETIT RESTAURANT

148 MARINA PLAZA · DUNEDIN · Pinellas County · FL 34698

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Inspection Summary

Inspection dateNovember 8, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3367588
Visit number1
Inspection Visit ID8386848
DBPR license6200358

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm corrected to 200ppm. Hot water was in use discussed that using such hot water alters the sanitizer level. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Peeling paint on ceiling in dish east area.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like eubstance on ceiling around vents **Repeat Violation**

Repeat Violation
#3Basic08B-38-4

Basic – Food stored on floor. Bucket of onions stored on the floor of walk in cooler. Operator removed onions to be a minimum of 6" off the floor **Corrected On-Site**

Corrected On-Site
#4Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Operator removed opened employee beverage from cooler. **Corrected On-Site**

Corrected On-Site
#5Basic36-04-5

Basic – Utility lines are unnecessarily exposed. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 18, 2026 12:35 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.