Inspection Report

Florida DBPR Inspection Report
Completed

RUNWAY GRILLE II

790 NW 107 STE 100 · MIAMI · Dade County · FL 33172

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Inspection Summary

Inspection dateDecember 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3367591
Visit number1
Inspection Visit ID8386851
DBPR license2325557

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed mop sink missing backflow preventer.

#9High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine solution in sanitizer bucket too strong. Manager changed solution to the correct limit. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate53B-16-4

Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed manager having no knowledge of how to calibrate thermometer. Took the time to explain and teach. **Corrective Action Taken**

Corrective Action Taken

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed containers with no handles used to to scoop food items in storage room in front of walk in freezer. Manager removed containers from bins. **Corrected On-Site**

Corrected On-Site
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed tank not adequately secured under 3 compartment sink.

#3Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Observed cardboards being used on shelves under pots and pans in front of burner stove.

#4Basic14-34-4

Basic – Interior of ice machine/bin with rust that has pitted the surface. Observed ice machine filter soiled located near office.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled in kitchen.

#6Basic38-08-4

Basic – Twenty (20) foot-candles of light not provided inside equipment where food is stored. Observed no light inside walk in freezer located in storage room.

#7Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths on prep table in front of 3 sink compartment not stored in sanitizer buckets. Manager removed wiping cloths and stored in sanitizer buckets. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 16, 2026 12:25 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.