Inspection Report

Florida DBPR Inspection Report
Completed

DUNKIN DONUTS

3042 W SAND LAKE RD #1 · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateApril 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3367855
Visit number1
Inspection Visit ID8387115
DBPR license5810300

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter,sausage, cream cheese 46f to 50f per manager less than 4 hours and had cooler off to defrost ice buildup ,placed in another cooler

#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -chemical spray bottle hanging shelf with napkins **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -Sugars **Corrected On-Site**

Corrected On-Site
#2Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled behind oven and under ice machine **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 6, 2026 1:45 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.