SABOR DE CUBA RESTAURANT CORP
11710 NW S RIVER DR STE 108 · MEDLEY · Dade County · FL 33178
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed containers of raw beef and raw pork stored over a container of raw shrimp and raw fish, inside reach in cooler, across from three compartment sink.
Intermediate 2
31B-03-4Intermediate – No soap provided at handwash sink located behind front counter.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed several spray bottles containing a chemical substance not labeled, hanging from rim of three compartment sink at kitchen area and behind front counter.
Basic 8
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed porous ceiling tiles throughout restaurant establishment.
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed large pots on bottom storage shelf not kept inverted, located across from three compartment sink. Manager inverted all pots. **Corrected On-Site**
14-09-4Basic – Cutting board has cut marks and heavily grooved located at kitchen prep coolers.
14-11-5Basic – Equipment in poor repair. Observed torn gaskets at reach in cooler located across from three compartment sink.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees located behind front counter. Provided printed handwashing sign to operator. **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at reach in cooler next to grill station at cookline.
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface located next to grill station at cookline.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses located on steamtable unit and kitchen prep counters. Manager placed wiping cloths into chlorine sanitizer bucket. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 21, 2026 12:32 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.