Inspection Report

Florida DBPR Inspection Report
Completed

PANGUICH

10215 STIRLING RD · COOPER CITY · Broward County · FL 33328

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Inspection Summary

Inspection dateOctober 19, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3367904
Visit number1
Inspection Visit ID8387164
DBPR license1618773

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked pork 60 F ( cold holding) on warmer in cook line under no temperature control for food safety less than 2 hours ago. Equipment turned off, operator moved cooked pork to reach in cooler to quick chill. Foods will be reheated later today per cook. Foods not prepared or portioned today. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures to manager

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance ( degreaser) not labeled in ware washing area. Operator labeled degrease. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic25-05-4

Basic – Cases of Single-service articles ( foam cups )improperly stored on floor in storage area. Operator elevated **Corrected On-Site**

Corrected On-Site
#2Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Fryer Oil containers on floor in storage area. Operator elevated **Corrected On-Site**

Corrected On-Site
#3Basic02D-01-5

Basic – Working containers of food (oil) removed from original container not identified by common name in cook line. Operator labeled oil **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 12:24 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.