ITALIAN VILLAGE PIZZA Inspection – October 23, 2023

High Priority 1

#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored.Cleaners stored over soda boxes. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with plan. **Corrective Action Taken**

Corrective Action Taken

#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.No label on bottle.

Basic 6

#1Basic36-36-4

Basic – Ceiling tile missing.Over ice machine , over walk in cooler.

#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing orders while wearing a watch. **Corrected On-Site**

Corrected On-Site

#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken.Lid broken on chicken wings.

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**

Corrected On-Site

#5Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted.

#6Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient cooling thermometer on unit by hand sink .

Florida Food Watch