MAMALING'S
1280 PALM COAST PKWY SW · PALM COAST · Flagler County · FL 32137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher test at 0ppm after pumping several times. **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 6.1.23. Person in charge renewed during inspection. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler; raw chicken over bacon. Person in charge moved chicken to bottom shelf. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 crawling on wall behind triple sink. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mussels, calamari 52F ; ( – Cold Holding). In cooler overnight. Stop sale issued. **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee fill water into container at hand washing sink. Addressed immediately and person stopped. **Corrected On-Site** **Repeat Violation**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is missing some training for newer staff.
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. Scoop with no handled used in rice. Person in charge removed scoop. **Corrected On-Site**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Several tanks at front of house not secured.
35A-03-4Basic – Dead roaches on premises. Observed 1 in men's restroom. **Warning**
14-11-5Basic – Equipment in poor repair. Gaskets on reach in cooler #2 are torn. **Repeat Violation**
08B-38-4Basic – Food stored on floor. In back dry storage area; sugar on floor. Person in charge put sugars into container and placed on shelf. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. 3 pairs of tongs hanging from oven doors. Person in charge removed. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Front hand washing sink needs to be placed behind hand washing sink. Person in charge placed sign at hand washing sink. **Corrected On-Site**
14-47-4Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wood under microwave is not sealed.
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Several drinks in reach in cooler #1. Person in charge removed drinks. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Reach in cooler #2 has standing water in it. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. By back door. Person in charge hung mop up to dry. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Rice not labeled. Person in charge labeled. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 21, 2026 12:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.