Inspection Report

Florida DBPR Inspection Report
Enforcement

HEALTHY N FRESH

3648 HENDERSON BLVD · TAMPA · Hillsborough County · FL 33609

Restaurant history →

Inspection Summary

Inspection dateJuly 25, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3368328
Visit number1
Inspection Visit ID8387588
DBPR license3917825

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority5 Intermediate7 Basic0 Critical0 Non-Critical18 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 6

#8High Priority11-02-5

High Priority – Certified Food Manager or person in charge failed to verify employee health, exclusions or restrictions. Spoke with operator and they asked to have the educational package resent to them. **Warning**

Warning
#9High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. One can garbanzo beans. **Warning**

WarningStop Sale
#10High Priority12A-05-4

High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee eating food then put on gloves to prepare food without washing hands. **Warning**

Warning
#11High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee wash, rinse and air dry food containers without sanitizing. Operator set up sanitizer at time of inspection and start sanitizing food containers. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#12High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired on 02/01/2023 **Admin Complaint**

Admin Complaint
#13High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Garbanzo beans 52f, Spring mix 54f, Toms sliced 48f. **Warning**

Warning

Intermediate 5

#14Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**

Warning
#15Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Garbage cans in front of hand wash sink at beginning of inspection. Spoke to employees and the cans were removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning
#17Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked poultry without date marking **Warning**

Warning
#18Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned off at front hand wash sink. Operator turned water back on. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Spoke to operator. They cleaned ice machine. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#2Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Observed one dented can garbanzo beans stored with other cans on shelf. Operator segregated for return **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed employee eating in food service area. Talked with operator about where is acceptable place for employees to eat food **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table between stand up coolers. **Warning**

Warning
#5Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employees without hair restraints. Operator provided hair nets for employees. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Front reach in cooler **Warning**

Warning
#7Basic27-10-4

Basic – No hot running water at mop sink. Hot water shut off **Warning**

Warning

Inspector observations synchronized from DBPR on October 25, 2026 12:33 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
3 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.