Inspection Report

Florida DBPR Inspection Report
Completed

IRONWOOD GOLF COURSE

2100 NE 39 AVE · GAINESVILLE · Alachua County · FL 326092033

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Inspection Summary

Inspection dateFebruary 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3368382
Visit number1
Inspection Visit ID8387642
DBPR license1102320

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items on reach-in cooler beneath air fryer: hot dogs (58F – Cold Holding); sausage (59F – Cold Holding). Employee stated items placed on cooler 30 minutes prior to temperature being taken. Employee moved items to reach-in freezer to reduce temperature to 41F. **Corrective Action Taken**

Corrective Action Taken

Intermediate 4

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available. Inspector provided written procedure to operator. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Deflector plate inside of kitchen ice machine. **Repeat Violation**

Repeat Violation
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at kitchen hand washing sink. Employee provided soap at hand washing sink. **Corrected On-Site**

Corrected On-Site
#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle stored on cleaning cart in kitchen. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Cooking oil stored on kitchen floor.

#2Basic10-14-5

Basic – Ice bucket not inverted between uses. Ice bucket in front of ice machine. Employee turned ice bucket over. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above cook line. Inside of reach-in cooler in bar area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 12, 2026 4:26 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.