Inspection Report

Florida DBPR Inspection Report
Enforcement

ALLEY GATORZ

2606 NE WALDO ROAD · GAINESVILLE · Alachua County · FL 32609

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Inspection Summary

Inspection dateJanuary 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3368591
Visit number1
Inspection Visit ID8387851
DBPR license1103082

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on 6/1/2022. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in reach-in cooler next to cook line grill: hamburger (45F – Cold Holding); hot dog (45F – Cold Holding); mozzarella cheese (48F – Cold Holding); pizza sauce (47F – Cold Holding). Manager stated items placed in cooler two hours prior to temperature being taken. Manager moved items to reach-in freezer to reduce temperature to 41F. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 3

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedure available for establishment. **Repeat Violation**

Repeat Violation
#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave on prep table across from ice machine. Cutting board on reach-in cooler next to cook line grill stained. **Repeat Violation**

Repeat Violation
#8Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training certification, all employee training expired on 10/10/2023. **Warning**

Warning

Basic 3

#1Basic35A-03-4

Basic – Dead roaches on premises. One dead roach on floor behind ice machine. Manager discarded dead roach. **Corrected On-Site**

Corrected On-Site
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above cook line grill.

#3Basic25-05-4

Basic – Single-service articles improperly stored. To go cups stored on floor in storage area.

Inspector observations synchronized from DBPR on October 14, 2026 1:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.