Inspection Report

Florida DBPR Inspection Report
Warning

TROPICAL SMOOTHIE CAFE

2000 NW 87 AVE STE 2 · DORAL · Dade County · FL 33172

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Inspection Summary

Inspection dateSeptember 15, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3368752
Visit number1
Inspection Visit ID8388012
DBPR license2335209

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 2 dented cans of pineapple tidbits at 6lbs 10oz by Big Valley, on shelves at kitchen area. **Warning**

WarningStop Sale
#12High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. At the time of inspection observed current license expired on 10/01/2022. Operator renewed license at time of inspection, current license dated 10/01/2024. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Intermediate 4

#13Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided to operator. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At the time of inspection Samantha and Jean, they do not have a food handlers certification . As per manager hired more than 8 months. **Warning**

Warning
#15Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and provided printed form to operator. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#16Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter for ice machine without date marks, unable to know when filters were changed. **Warning**

Warning

Basic 10

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin and on lid located at kitchen. **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled air conditioner vent at front counter and back establishment near walk in freezer. **Warning**

Warning
#3Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed ice bucket on top of ice machine not property stored. **Warning**

Warning
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employee engaged in food preparation without hair restraint at front counter. Employee put on a head cap. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic08B-38-4

Basic – Food stored on floor . Observed boxes of strawberries on floor inside walk in freezer. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic14-69-4

Basic – Ice buildup in walk-in freezer . **Warning**

Warning
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets located at front counter. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic25-05-4

Basic – Single-service articles improperly stored. Observed to go containers stored over reach in cooler next to oven located at front counter. Employee inverted them properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler located near front counter. **Warning**

Warning
#10Basic38-02-4

Basic – Twenty (20) foot-candles of light at least 30 inches from floor not provided in handwashing, warewashing, or equipment and utensil storage areas. Observed 2 ceiling light fixtures out of service located at back kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on October 22, 2026 12:50 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.