YASHI SUSHI
4820 DEER LAKE DR W UNIT 1 · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed establishment business license expired 6-1-2023. Operator was able to renew during inspection.**Admin Complaint** **Corrected On-Site** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed sushi without time mark being held on time control. Establishment just opened. Employee placed time mark on sushi. **Corrected On-Site**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed bucket of water with towels stored in hand sink at entrance of kitchen. Manager removed bucket from sink. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee using hand sink next to dish machine to wash lids to sauces. Manager instructed employee to not use sink. Observed bucket of water with towels stored in hand sink at entrance of kitchen. Manager removed bucket from sink.
31B-03-4Intermediate – No soap provided at handwash sink. Observed hand sink without paper towels, and soap. Manager provided paper towels and soap. **Corrected On-Site** **Repeat Violation**
Basic 8
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed multiple employee drinks stored throughout kitchen. Manager removed and stored properly. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Observed walk-in cooler door threshold and floor of unit in disrepair. Observed cutting boards in kitchen deeply grooved. Observed rusted shelving in walk-in cooler. Observed handle of stand alone freezer broken located at entrance of sushi area. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed multiple boxes of cooking oil on floor near grill area. **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed 2 In-use tongs stored on equipment door handle between uses. Manager removed and stored properly. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed hand sink located next to dish machine without hand washing sign. Inspector provided copy of hand washing sign to establishment. **Corrected On-Site** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled on walk-in cooler , and on cook line. **Repeat Violation**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on prep table not stored in sanitizing solution. **Repeat Violation**
Inspector observations synchronized from DBPR on October 21, 2026 1:09 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.