Inspection Report

Florida DBPR Inspection Report
Warning

THE WALRUS

948 EDGEWOOD AVENUE SOUTH · JACKSONVILLE · Duval County · FL 32205

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Inspection Summary

Inspection dateJuly 27, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3368975
Visit number1
Inspection Visit ID8388235
DBPR license2616003

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2023

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. cut leafy greens (50F – Cold Holding); cut tomato (49F – Cold Holding); vegan cheese (52F – Cold Holding); vegan egg salad (50F – Cold Holding); cucumber salad (49F – Cold Holding) food items are stored in the flip top cooler since 11am the time is currently 3:49pm

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut leafy greens (50F – Cold Holding); cut tomato (49F – Cold Holding); vegan cheese (52F – Cold Holding); vegan egg salad (50F – Cold Holding); cucumber salad (49F – Cold Holding) food items are stored in the flip top cooler since 11am the time is currently 3:49pm **Warning**

Warning
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Can of heavy duty carbon remover stored on shelf above flip top cooler next to clean utensils and cooked bacon

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Two Stained white cutting boards with orange marks

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle blue solution on cart near hand wash sink, employee labeled bottle **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Several cut marks on two green cutting boards

#2Basic08B-12-5

Basic – Stored food not covered. Several food items stored in the reach in freezer uncovered

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Unlabeled clear container with a white powdery substance on shelf under panini press. Employee labeled bin **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 25, 2026 12:22 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.