PORTSIDE PUB AND GRILL
717 COOLIDGE ST · SEBASTIAN · Indian River County · FL 32958
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 500+ppm in triple sink at bar. Operator remade to 200ppm **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Cobia in reach in cooler on cook line is fully thawed in vacuum sealed packaging bearing thawing requirements.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On countertop in kitchen garlic spread with cooked vegetables (81°F – Cold Holding)
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed paperwork **Warning**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. All certificates are missing information.
Basic 10
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Behind bar
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over equipment in storage rooms
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Cobia in reach in cooler on cook line is fully thawed in vacuum sealed packaging bearing thawing requirements. SEE STOP SALE
08B-38-4Basic – Food stored on floor. Plastic containers of cooking oil and bags of cornmeal on the floor in storage area **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging on front of equipment. operator moved **Corrected On-Site**
38-01-4Basic – Light shield damaged/in disrepair. Over kitchen. Shield is hanging
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Women's restroom
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in kitchen are heavily soiled Multiple soiled gaskets **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw beef in pot of standing water near dish area. Case of fish in camping cooler being thawed
Inspector observations synchronized from DBPR on October 24, 2026 12:29 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.