CASA MARIA TEQUILA BAR & GRILL
4100 BELFORT RD UNIT 4 · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Frozen raw beef stored over ice cream bin in upright reach in freezer in kitchen area. Moved by manager. **Corrected On-Site** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bleach and cleaning chemicals stored under prep table on cook line next to rice bin. Moved by manager. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 5
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout **Corrective Action Taken**
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand wash sink near cook line is removed. Observed area blocked with black utility cart and pipe for hand wash sink on wall. Reviewed with manager that sink will need to be place back **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Utensil stored at bar hand wash sink. Employee removed **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. At hand wash sink next to mop sink area. Manager provided **Corrected On-Site**
53B-10-4Intermediate – Records/documents for required employee training do not contain all of the required information. Employee training certificate missing date of birth and training certificate number. Manager corrected and put information on training certificate **Corrected On-Site**
Basic 10
36-36-4Basic – Ceiling tile missing. At back dry food storage area next to manager office
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored next to tortilla shells in dry storage area
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored in glass reach in cooler in kitchen with public food.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee clothing stored on soda bib box at wait station area and next to to go containers. Employee removed **Repeat Violation**
08B-38-4Basic – Food stored on floor. Case of food stored on floor in walk in cooler. Jug oil stored on floor in dry storage area
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs stored on oven door
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Ladle stored inside cut tomatoes bin touching food in walk in cooler. Manager properly stored **Corrected On-Site**
16-46-4Basic – Old labels stuck to food containers after cleaning. Old label on clean pan on clean equipments storage rack in kitchen
25-05-4Basic – Single-service articles improperly stored. Case of to go containers stored on floor in dry storage area
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Hand wash sink next to mop sink with pipe leaking water underneath
Inspector observations synchronized from DBPR on October 22, 2026 12:39 PM.
Violation category totals
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.