LOS COMPADRES MEXICAN RESTAURANT
2102 W PENSACOLA ST · TALLAHASSEE · Leon County · FL 32304
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 5
41-07-4High Priority – Container of medicine improperly stored. Observed medicine on shelf at cook line.
08B-56-4High Priority – Food stored in ice used for drinks. Pan of lemons
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee use phone with gloves on, and did not change change gloves after use.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed eggs sitting out with an ambient temp of 85F. Operator placed eggs in cooler during time of inspection. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined.
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator did not have chemical tests strips available.
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed operator Consumer Advisory. Operator posted during inspection . **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.
Basic 6
14-11-5Basic – Equipment in poor repair. Observed hole in lid on container for chips.
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system.
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed utensils stored upright.
08B-12-5Basic – Stored food not covered. Observed uncovered salsa cups at wait station.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed chicken wings sitting out in an improper manner. Operator placed wings in cooler during time of inspection. **Corrected On-Site**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet rag on prep table in kitchen
Inspector observations synchronized from DBPR on October 18, 2026 12:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.