LOS RANCHEROS MEXICAN GRILL & BAR
111 W 23 ST · PANAMA CITY · Bay County · FL 32405
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. cooked ground beef 60F/67F, cooked chicken 50F/57, refried beans 68F, per employee items cooling over night, see stop sale. **Warning**
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Cooked rice 109F/117F, per employee items cooked 2 hours ago. Rate of cooling insufficient, send temperatures taken 30 minutes later 113/114 See stop sale **Warning**
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. Cooked rice 109F/117F, per employee items cooked 2 hours ago. Cooked ground beef 60F/67F, cooked chicken 50F/57, refried beans 68F, per employee items cooling over night, see stop sale.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sauté pan in dish pit handwash sink. Pan removed at time of inspection. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Cook line hand wash sink. Restocked at time of inspection. **Corrected On-Site**
Basic 1
36-22-4Basic – Floor area(s) covered with standing water. In dish pit.
Inspector observations synchronized from DBPR on October 13, 2026 3:35 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.