CHELSEA'S BAR & GRILLE
9300 BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Can of tomatoes dented and crimped at rim of can.
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment license expired 6-1-23. Operator renewed license during this inspection and is now current. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. fresh mozzarella cheese (54F – Cold Holding); sliced cheddar cheese (56F – Cold Holding); house made Caesar dressing (55F – Cold Holding) in reach-in cooler across from oven and food warmer on cook line. Operator unsure when cooler stopped working. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fresh mozzarella cheese (54F – Cold Holding); sliced cheddar cheese (56F – Cold Holding); house made Caesar dressing (55F – Cold Holding) in reach-in cooler across from oven and food warmer on cook line. Operator unsure when cooler stopped working. See stop sale.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on self dispensing soda machine in buffet area soiled. Also, Blade on can opener at prep table soiled. Also, blade on slicer and surrounding guard plate of slicer soiled. Also, underside of milk machine in buffet area soiled. Also, soda gun in bar area soiled. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in bar area. Operator replenished paper towels. **Corrected On-Site** **Repeat Violation**
08B-15-4Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in buffet area not wrapped.
Basic 3
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler across from oven and food warmer on cook line unable to maintain temperature of 41F and below. Ambient temperature 58F. Observed ice build up on back fan area.
14-11-5Basic – Equipment in poor repair. Gasket on walk-in-cooler in disrepair
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk-in-cooler soiled
Inspector observations synchronized from DBPR on October 25, 2026 12:06 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.