ANTHONY'S PIZZA ALTAMONTE
301 E ALTAMONTE DR STE 1010 · ALTAMONTE SPRINGS · Seminole County · FL 32701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -1 small flying insect in prep area.
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. -license expired 4-1-23. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -carton of raw shell eggs on top of box containing butter. Moved to lower shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -feta (50F – Cold Holding); cooked chicken (49F – Cold Holding); marinara (49F – Cold Holding) less than 4 hours in cooler across from cooking equipment. Product moved to walk-in cooler or placed on ice until unit repaired/working properly. **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -wet towel in front line hand wash sink. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -provided printed copies for all employees on duty, completed. Operator will get signature from 1 absent employee on next shift.
Basic 4
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -purse sitting on bag of flour.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. -pizza cook.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. -in pizza prep cooler.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues.
Inspector observations synchronized from DBPR on October 25, 2026 12:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.