Inspection Report

Florida DBPR Inspection Report
Completed

FIREHOUSE SUBS

5615 STATE HWY 100 E STE 112 · PALM COAST · Flagler County · FL 32164

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Inspection Summary

Inspection dateAugust 7, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3371205
Visit number1
Inspection Visit ID8390465
DBPR license2800891

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands Observed employee go from sweeping floor to cashier without washing hands 1st. Addressed immediately and person washed hands. **Corrected On-Site**

Corrected On-Site
#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 6.1.23. Person in charge renewed during inspection. **Corrected On-Site**

Corrected On-Site
#5High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Sink at 0ppm. Sink had no sanitizer. Sanitizer was replaced and tests at 200ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer has food debris on under side of blade.

#7Intermediate27-16-4

Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink at front counter took 2 minutes to reach 90F.

Basic 2

#1Basic25-05-4

Basic – Single-service articles improperly stored. Single service cups on floor. Person in charge moved cups to store properly. **Corrected On-Site**

Corrected On-Site
#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop face down by mop sink. Person in charge hung to dry. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 24, 2026 12:20 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.