Inspection Report

Florida DBPR Inspection Report
Completed

BROKEN YOLK CAFE

10442 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618

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Inspection Summary

Inspection dateAugust 18, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3371528
Visit number1
Inspection Visit ID8390788
DBPR license3917277

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Sysco corn hash beef dented on canned good shelf by walk in cooler.

Stop Sale
#5High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee on cooks line and began to touch clean equipment handles.

#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: cook chicken 120 f reheat to 165 f **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#9Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed for management manager signed and some employees signed. Next unannounced inspection. **Repeat Violation**

Repeat Violation
#10Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand washing sink on cook line kitchen entrance

Basic 3

#1Basic08B-20-4

Basic – Damaged/spoiled/recalled food not properly segregated. Dented/rusted cans present. See stop sale. Sysco corn hash beef dented on canned good shelf by walk in cooler

Stop Sale
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Water bottle on meat slicer employee removed **Corrected On-Site**

Corrected On-Site
#3Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Hand washing sink. Pipe leaking. By meat slicer

Inspector observations synchronized from DBPR on October 23, 2026 1:04 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.