ANOTHER BROKEN EGG CAFE
1012 MARGARAT STREET SUITE 9 · JACKSONVILLE · Duval County · FL 32204
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Bottles of champagne stored in drink ice in bar area, manager removed bottles.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese (72F – Cold Holding); sour cream (54F – Cold Holding); diced tomato (48F – Cold Holding) food items are stored on cook line in prep cooler near heated area. Manager closed flip top cooler. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. sausage (123F – Hot Holding) stored under heated area between kitchen and server area **Repeat Violation** **Admin Complaint**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker installed in wrong position above splitter, spoke with manager to install vacuum breaker after the splitter on non chemical side
Basic 3
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet clean dishes stacked on shelf in dish area
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on bottom cooler drawer **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Cases of coffee cups stored on floor in corner of dining room
Inspector observations synchronized from DBPR on October 13, 2026 3:14 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.