DONNAS CARIBBEAN RESTAURANT & BAKERY
3213 N SR 7 · MARGATE · Broward County · FL 33063
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In kitchen hot box, boiled banana (110F – Hot Holding). Per employee in box one hour. Employee returned to boil above 165F to hot hold. **Corrective Action Taken**
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin printed and provided. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit available.
Basic 3
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. Women's restroom door open. **Repeat Violation**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Women's restroom door does not self close. **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1) Employee jacket on top of canned drinks in back storeroom. 2) Employee cell phones on shelf next to single service to go items. Employees moved all items. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 14, 2026 1:25 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.