Inspection Report

Florida DBPR Inspection Report
Warning

KUMO FLORIDA INC.

637 KRISTINE WAY · THE VILLAGES · Sumter County · FL 32163

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Inspection Summary

Inspection dateFebruary 9, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3371982
Visit number1
Inspection Visit ID8438240
DBPR license7000696

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 6

#3High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Containers by fryer with fried shrimp lined with paper towels **Warning**

Warning
#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 2/1/2024 **Warning**

Warning
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken in pans dripping onto soy sauce bucket. See stop sale. **Warning**

WarningStop Sale
#6High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw fish in walk in freezer. Operator corrected shelves. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Soy sauce contaminated with raw chicken **Warning**

WarningStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fried rice (51F – Cold Holding); white rice (53F – Cold Holding) operator states rice was out of refrigeration for approximately 45 minutes. Operator placed rice in walk in cooler to rapidly chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic storage containers used as scoops in bulk food storage containers. **Warning**

Warning
#2Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Multiple cloths around kitchen **Warning**

Warning

Inspector observations synchronized from DBPR on October 12, 2026 4:49 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.