SAQUELLA CAFFE
410 VIA DE PALMAS UNIT 82 · BOCA RATON · Palm Beach County · FL 33432
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee observed wearing gloves and handling cellphone, touching unclean dishes, and immediately began handling creamer to prepare food. Not hand washing or gloves changed. Educated on site. **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pooled raw shell eggs (61F – Cold Holding) on cook line. Operator states eggs not prepped or portioned today. Removed from Unit less than four hours ago. Ice bath filled up. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottle with cleaning solution stored with clean equipment on rack. Removed. **Corrected On-Site**
Intermediate 3
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Nova cold smoked salmon
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Dish wash hand sink **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle at coffee station in dining room Three spray bottles under dish machine Labeled **Corrected On-Site**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Left bathroom door
36-22-4Basic – Floor area(s) covered with standing water. On cook line
36-17-5Basic – Floor tiles missing and/or in disrepair. Cook line
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Kitchen cook line
08B-39-4Basic – Raw fruits/vegetables not washed prior to preparation. Avocados contain stickers at cook line bane Marie Removed and washed **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Bane Marie across from cook line
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour in upstairs prep room Salt in dry storage area
Inspector observations synchronized from DBPR on October 21, 2026 1:08 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.