Inspection Report

Florida DBPR Inspection Report
Warning

SHEA'S LANSDOWNE STREET LLC

6340 NAPLES BLVD UNITS 1, 2 & 3 · NAPLES · Collier County · FL 34109

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Inspection Summary

Inspection dateJanuary 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3372276
Visit number1
Inspection Visit ID8438534
DBPR license2103776

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator called service technician, and set up triple sink for sanitizing Triple Sink (Quaternary 200ppm) **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning
#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler observed raw hamburger patties being stored over fish. Operator rearranged products **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. Observed at triple sink. There is also no vacuum break attached to spigot. **Warning**

Warning

Intermediate 2

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. At pickup window/expo area, Hand washing sink is inaccessible due to refrigeration units in the way. **Warning**

Warning
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. One near dishwasher area Hand washing sink. One on a metal wall mounted rail near the ice machine and one located at the bar area near kitchen entrance **Warning**

Warning

Basic 4

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the door hinge above the ice machine/bin. **Warning**

Warning
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer at cooks front line. **Warning**

Warning
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. In back prep area, observed a box of chili thawing on the floor. Operator moved chili to a sink with running water **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Black mold like substance around Hand washing sink area next to dishwasher. **Warning**

Warning

Inspector observations synchronized from DBPR on October 16, 2026 11:58 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.