Inspection Report

Florida DBPR Inspection Report
Completed

ANNIE'S PIZZA & SUBS

2524 N SR 7 · POMPANO BEACH · Broward County · FL 33063

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Inspection Summary

Inspection dateApril 17, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3372340
Visit number1
Inspection Visit ID8438598
DBPR license1617858

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed chlorine sanitizer 0 Ppm . Employee added bleach rechecked 100 Ppm. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced turkey (54F – Cold Holding); sliced ham (53F – Cold Holding) stored in a container on top of containers of pickles and peppers inside flip top cooler. Per operator held less than 2 hours operator placed in lower make table cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed shredded lettuce in the hand washing sink located by the three compartment sink.

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed on shelf by mixer a plastic soufflé cup with no handle used to dispense yeast.

#2Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed bread knife stored between pieces of equipment inside the make table. Employee removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 7, 2026 2:05 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.