RIPTIDE RESTAURANT
2300 N SURF RD · HOLLYWOOD · Broward County · FL 33019
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed pico (80F – Cold Holding); cheese (81F – Cold Holding); cut tomatoes (80F – Cold Holding); hotdogs (90F – Cold Holding); ham (90F – Cold Holding); turkey (85F – Cold Holding) cheese 85F. Per operator, all TCS foods placed in unit from yesterday. Unit is in disrepairs. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Observed pico (80F – Cold Holding); cheese (81F – Cold Holding); cut tomatoes (80F – Cold Holding); hotdogs (90F – Cold Holding); ham (90F – Cold Holding); turkey (85F – Cold Holding), cheese 85F. Per operator, all TCS foods placed in unit from yesterday. Unit is in disrepairs. See stop sale. **Warning**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed various food containers stored in handwash sink. **Repeat Violation** **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on tomato sauce stored in refrigerator. Per operator, sauce cooked on 05/27/2024. Operator correctly date marked. **Corrected On-Site** **Repeat Violation** **Warning**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Observed photocopies of food handlers certificate. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed 2 unlabeled spray bottles with sanitizer and cleaning chemical at dishwashing area. Operator labeled bottles. **Corrected On-Site** **Warning**
Basic 3
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employees drinks and water stored in freezer on top shelf not segregated or identified from restaurant foods. **Warning**
14-11-5Basic – Equipment in poor repair. Observed flip top cooler in disrepairs. Ambient temperature found at 90F. **Warning**
08B-38-4Basic – Food stored on floor. Observed containers with cooking oil stored on kitchen floor **Warning**
Inspector observations synchronized from DBPR on October 4, 2026 1:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.