SPORTS PUB
84500 OVERSEAS HWY · ISLAMORADA · Monroe County · FL 33036
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Cook failed to wash hands before putting on gloves to initiate a task working with food. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw fish stored over/not properly separated from ready-to-eat food in the walk-in cooler **Warning**
Intermediate 9
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with food debris , **Warning**
31A-07-4Intermediate – Handwash sink missing food preparation area wher slicer has been relocated to **Warning**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Dirty dishes in handwash sink in the kitchen **Warning**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. the makeshift prep area that is outside of the kitchen in a fenced area is being used to store and prepare food, a blender , cutting board and 4 refrigeration units with food storage are located in this area. This area must be completely enclosed and have approved drawings with approved finishes and handwash sink , or all food storage and preparation equipment must be relocated to inside the enclosed kitchen. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken wings ,cooked beef , cut tomatoes in walk-in cooler not date marked **Warning**
Basic 13
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Dishwasher has no hair restraint. **Warning**
14-25-5Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Plywood Food serving shelve above pass through window. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. **Warning**
08B-43-4Basic – Food stored in a room/shed that is not fully enclosed. the makeshift prep area that is outside of the kitchen in a fenced area is being used to store food 4 refrigeration units with food storage are located in this area. Also shelving with food and single service items in this area. This area must be completely enclosed and have approved drawings with approved finishes and handwash sink , or all food storage and preparation equipment must be relocated to inside the enclosed kitchen. **Warning**
08B-42-4Basic – Food stored outside. **Warning**
36-24-5Basic – Hole in or other damage to wall..by the back door **Warning**
35B-06-4Basic – Insect control device used to electrocute or stun insects not designed to retain insect within the device. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outdoor Chest freezer lid has cut marks and food debris on top . Soiled gaskets on 2 door reach in cold unit in kitchen. **Warning**
08B-38-4Basic – Potatoes stored on floor in storage trailer **Warning**
25-05-4Basic – Single-service articles improperly stored in an open air area outside back door. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. **Warning**
Inspector observations synchronized from DBPR on October 8, 2026 3:15 PM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.