EL GALLITO GRILL 504
1837 SW 8 ST · MIAMI · Dade County · FL 33135
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Front counter stand up reach in cooler: sauces. Discussed with operator the proper storage of food and provided the handout for food storage.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot box front counter: chicken empanada (122F – Hot Holding). As per operator, cooked 1 hour before the inspection. Operator adjusted the temperature on the unit and discarded the two empanadas. Operator prepared more empanadas. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At both hand washing sinks. **Corrected On-Site**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Prep area: employee cup of coffee without a lid on the prep . **Corrected On-Site**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Most reach in coolers **Repeat Violation**
Inspector observations synchronized from DBPR on October 9, 2026 2:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.