JIMMY HULA'S
3837 LAKE EMMA RD · LAKE MARY · Seminole County · FL 32746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Small dishwasher machine next to triple sink. Operator had triple sink set up **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Steak and shrimp temping at 45F at reach in cooler on cooks line.Per operator items were bought from walk in cooler to reach in cooler.Per operator they have been in and out of reach in cooler during prep work
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board next to expedite window on cooks line Cutting board next to ice machine Cutting board across from fryers at cooks line
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken at walk in cooler Pico at walk in cooler
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Purple chemical in spray bottle at front counter **Corrected On-Site**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Bowls instead of scoops used for sugar,flour and salt
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and pen on top of cutting board on make table by ice machine **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Door of indoor walk in cooler does not seal when closed
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Door to electrical room has huge gap on top and door comes of the hinge
36-08-4Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. At entrance to outside stock room to left of entrance
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on plastic curtains at outside walk in freezer
25-05-4Basic – Single-service articles improperly stored. To go cups at bar stored directly on floor next to hand wash sink and triple sink at bar Case of to cups stored under paper towel dispenser **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Indoor walk in cooler
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Tile wall behind cooking equipments at cooks line
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour,sugar salt not labeled under prep tables
Inspector observations synchronized from DBPR on October 11, 2026 1:58 PM.
Violation category totals
2 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.