Inspection Report

Florida DBPR Inspection Report
Completed

CHEZ GUYTOTAKE OUT & DELIVERY RESTAURANT

6520 PEMBROKE RD · MIRAMAR · Broward County · FL 33023

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Inspection Summary

Inspection dateDecember 6, 2023
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3373134
Visit number1
Inspection Visit ID8440901
DBPR license1621372

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license.

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. U Star double doors- ; Cooked rice (47F – Cold Holding); Cooked Turkey (48F – Cold Holding). Per Manager food items in unit overnight. Items not prepared or portioned today. Observed gasket torn and disrepair. See stop sale

Stop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. U Star double doors- ; Cooked rice (47F – Cold Holding); Cooked Turkey (48F – Cold Holding). Per Manager food items in unit overnight. Items not prepared or portioned today. Observed gasket torn and disrepair. See stop sale

Stop Sale

Intermediate 1

#7Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Repeat Violation**

Repeat Violation

Basic 3

#1Basic36-62-4

Basic – Light not functioning. Bulbs out all throughout establishment. **Repeat Violation**

Repeat Violation
#2Basic08B-12-5

Basic – Stored food not covered. Containers of cooked rice and cooked Turkey not covered.

#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Frozen Turkey stored in standing water in triple sink. Cook stored under running water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 17, 2026 11:31 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.