THE ORIGINAL PANCAKE HOUSE
4364 NORTHLAKE BLVD · PALM BEACH GARDEN · Palm Beach County · FL 33410
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 40 live flies under dishwasher drain 20 live flies at prep station behind the dishwasher area wall 5 live at cook line **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 3 live roaches – 1 live under dishwasher and 2 live at cook line coming out from under the equipment **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked potatoes (43-51F – Cold Holding) on prep table next to waffle maker; as per operator bag of commercially packaged potatoes taken out to thaw out; food out of temperature for approximately 30 minutes; placed inside cooler **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime- cutting board at cook line mold like presence **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink at dishwasher area not working/unable to dispense soap **Warning**
27-16-4Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water in the entire establishment; as per operator water heater not working **Warning**
Basic 8
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance- above the cook line **Warning**
29-09-4Basic – Faucet/handle missing at plumbing fixture- hot water handle missing at mop sink **Repeat Violation** **Warning**
36-22-4Basic – Floor area(s) covered with standing water- at prep station by cook line; at prep station by warewashing area; **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris- floor sticky and greasy throughout the dining room; **Warning**
27-10-4Basic – No hot running water at mop sink. **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues- all cooler **Warning**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom- various areas like cook line and prep areas; **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust- mold like presence at dishwasher area; **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 8:21 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.