GOOD LIQUID BREWING COMPANY
1570 LAKEFRONT DR · SARASOTA · Sarasota County · FL 34240
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on the right side of the cook line: Cheese sauce (120F – Hot Holding); Cooked Beans (125F – Hot Holding); Operator stated they had been out for approximately 1hr and reheated them to 185F **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed sanitizer buckets on the floor of the kitchen and bar areas. Operator placed buckets off the ground. **Corrected On-Site**
Intermediate 1
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the bar hand wash sink. Operator placed paper towels there. **Corrected On-Site**
Basic 6
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black build up on the server ice bin. Operator had an employee clean it off. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling vents in the kitchen with dust build up.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee beverage on the kitchen prep table. Operator removed drinks. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed multiple containers wet nesting in the equipment storage.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed in use tongs on the right side cook line oven handle. Operator removed tongs. **Corrected On-Site**
36-50-4Basic – Unclean building components, attachments or fixtures. Observed dust build up on the walk in cooler fan covers. Operator cleaned fan covers. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 19, 2026 2:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.