CASA LINDA RESTAURANTE
701 N CONGRESS AVE · BOYNTON BEACH · Palm Beach County · FL 33426
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. flat top make table – shredded cheddar (58F – Cold Holding) operator states not portioned or prepared today and held over 4 hours – see stop sale. Walk in cooler – tamales (48F-59F – Cold Holding); cooked ground beef (46F – Cold Holding) not portioned or prepared today held overnight and more than 4 hours – see stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. flat top make table – shredded cheddar (58F – Cold Holding) operator states not portioned or prepared today and held over 4 hours – see stop sale. Walk in cooler – tamales (48F-59F – Cold Holding); cooked ground beef (46F – Cold Holding) not portioned or prepared today held overnight and more than 4 hours – see stop sale.
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. COOLING – chopped lettuce (54F – Cooling) 4:00pm ambient cooling since 2:00om recheck 50mons 53F chopped lettuce in top unit of make table – operator moved to walk in cooler. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 7, 2026 2:44 PM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.