CEVICHINOS RESTAURANTE PERUANO
4729 NW 79 AVE · MIAMI · Dade County · FL 33166
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw beef (47F – Cooling); rice (53F – Cold Holding); shrimp (47F – Cold Holding); corvina (52F – Cold Holding) and shrimp (48F – Cold Holding) at reach in coolers across from cook line. As per operator for less than 4 hours. Advised operator to place items on ice to rapid cool. Observed rice (48F – Cold Holding); corvina (47F – Cold Holding); cooked pork (49F – Cold Holding); yuca (47F – Cold Holding) and cooked potatoes (47F – Cold Holding) located in walk in cooler, as per operator for 4 hours. **Warning**
Intermediate 4
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap available at hand wash sink located next to three compartment sink. Operator provided soap. **Corrected On-Site** **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Observed at hand sink located next to three compartment sink. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed a spray bottle containing sanitizer not labeled. **Repeat Violation** **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter not dated with last inspection. As per operator it was about a year ago. **Warning**
Basic 11
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed at ice bin in storage area next to bar. **Repeat Violation** **Warning**
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in a container of fries located in reach in cooler. Observed in a container of flour located in dry storage area. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in coolers located across from cook line as well as walk in coolers not keeping food items cool that have been stored more than 4 hours. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed at kitchen area prep table. **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed at equipment storage area located next to three compartment sink, metal containers not positioned to dry. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed at cook line oven door. Operator removed tongs. **Corrected On-Site** **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed in an all reach in coolers. Operator placed thermometer into coolers. **Corrected On-Site** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled with food debris in front of kitchen entrance. **Repeat Violation** **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed cooking utensils stored in container at prep table not inverted with handle up. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed a container of salt and squeeze bottles of soy sauce and oil not labeled. Operator placed name label onto items. **Corrected On-Site** **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on October 11, 2026 1:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.