SHISO SUSHI
13025 S ORANGE BLOSSOM TRAIL · ORLANDO · Orange County · FL 32837
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Cooked white rice (55-56F – Cooling) from last night approximately 20 pounds. **Warning**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect in the back prep area, not touching food **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon over avocados and cucumbers in walk in cooler. Reviewed refrigerator storage with operator.**Corrected On-Site** **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked white rice (55-56F – Cooling) from last night approximately 20 pounds. **Warning**
Intermediate 3
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee wash a stainless steel bowl in hand wash sink. Explained employee and operator that hand was sinks area only for hand washing. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. On some items, reviewed with operator on changes that need to be made **Warning**
Basic 12
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed deli container inside white rice in cook line **Corrected On-Site** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dusty vents through the back kitchen **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food in drink and sauce cooler not separate. Reviewed with operator that there has to be a designated labeled area for employee food. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food and cigarettes over food preparation table **Corrected On-Site** **Warning**
14-25-5Basic – Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Observed establishment is using soft wood sushi bowl to mix the vinegar with the rice. Explained operator that is a soft wood material and can not be used for food contact. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. In front of reach in freezer in the back prep area, cook line in front of the sushi station and in front of the walk in cooler **Warning**
08B-37-4Basic – Food stored with cleaning wipes, mops and sponges in dry storage area. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Repeat Violation** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water of 78F. Operator removed utensils from water **Corrected On-Site** **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -cook line reach in cooler gaskets. **Repeat Violation** **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw shrimp thawing in 3 compartment sink on standing water. **Corrected On-Site** **Warning**
14-33-4Basic – Walk in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on October 25, 2026 12:27 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.