Inspection Report

Florida DBPR Inspection Report
Completed

IZZIBAN SUSHI

962 14 LN · VERO BEACH · Indian River County · FL 32960

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Inspection Summary

Inspection dateJanuary 3, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3374376
Visit number1
Inspection Visit ID8444608
DBPR license4105242

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate12 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#13High Priority08A-04-5

High Priority – Raw fish head stored over unwashed broccoli. **Corrected On-Site**

Corrected On-Site
#14High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw shelled eggs in container on cooks line reading 62F ambient. Cook advised they have been there for 1 hour. Eggs were moved to cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#15Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle at bar. Manager cleaned during inspection **Corrected On-Site**

Corrected On-Site
#16Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Boxes blocking hand wash sink next to ice bin **Corrected On-Site**

Corrected On-Site
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Manager restocked during inspection. **Corrected On-Site**

Corrected On-Site

Basic 12

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**

Repeat Violation
#3Basic14-01-5

Basic – Bowl or other container with no handle used to dispense flour on cooks line. **Repeat Violation**

Repeat Violation
#4Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site**

Corrected On-Site
#5Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#6Basic23-03-4

Basic – Hood filters surface soiled with grease

#7Basic24-05-4

Basic – Ice bucket not stored inverted or in a protected manner. **Corrected On-Site**

Corrected On-Site
#8Basic10-08-5

Basic – Ice scoop handle in contact with ice. Manager Removed from ice **Corrected On-Site**

Corrected On-Site
#9Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment.

#10Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board at sushi bar. Manager removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Basic08B-38-4

Basic – Raw beef stored on floor in walk in cooler. **Repeat Violation**

Repeat Violation
#12Basic08B-12-5

Basic – Stored food not covered. Cut carrots and broccoli not covered in white reach in cooler and walk in cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 16, 2026 12:04 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.