SEVEN SEBRING RACEWAY HOTEL
150 MIDWAY DR · SEBRING · Highlands County · FL 33870
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08B-02-4High Priority – Displayed food not properly protected from contamination. Observed unwrapped apples on counter at front desk. **Warning**
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee wrapping apples with bare hands. **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed open package of raw chicken product stored inside container of and touching cooked pork at front upright reachin cooler. Chef removed pork no visible cross contamination observed but chef will reheat to 165F and then serve. **Corrective Action Taken** **Warning**
08A-04-5High Priority – Raw animal food stored over or with unwashed produce.observed raw chicken on open plate stored over washed cut French fries in upright reach in cooler at front counter. **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed pitcher of water stored in cookline handsink. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink at waitstaff prep room. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Operator discarded **Corrected On-Site** **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting boards with blackened stains on grooves. **Warning**
16-55-4Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed dishmachine set up with rinse aid bucket connected to sanitizer pump dispenser. Sanitizer at 0ppm Operator found sanitizer and hooked up correctly. Still reading 0ppm may not use dishmachine to warewash until working correctly. Must wash rinse sanitize manually in 3 bay sink until machine is working correctly and sanitizing at 50 to 100 ppm. **Warning**
24-11-4Basic – Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination. Observed plates on buffet not inverted and held at face height over buffet cold table. **Warning**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Observed coffee/tea filters stored on top of coffee machine uncovered. **Warning**
Inspector observations synchronized from DBPR on October 14, 2026 12:44 PM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.