Inspection Report

Florida DBPR Inspection Report
Completed

PANDA EXPRESS DANIA BEACH

121 S POINTE DR · DANIA BEACH · Broward County · FL 33004

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Inspection Summary

Inspection dateMarch 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3374529
Visit number1
Inspection Visit ID8445483
DBPR license1624930

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler ; raw chicken (45 cold holding ), per operator, equipment turned off for delivery less than 2 hours ago. Operator tuned equipment on. At end of inspection raw chicken at 41F **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee above cut red peppers inside prep sink in food prep area. Operator moved coffee to drink station **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer opposite clam shell grill in cook line.

Inspector observations synchronized from DBPR on October 8, 2026 2:50 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.